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Recipes to Savor Excellence

Welcome to our recipe section, where culinary tradition meets the quality of our products. Each recipe is designed to enhance the authentic flavor of our offerings.

Carnaroli Rice

Carnaroli rice
Vegetable broth
Spergola Pianderna (Spergola wine)
Red currants
Black grapes
Butter
Parmigiano Reggiano 24 months
Pianderna balsamic vinegar
Fresh cream

Australian Black Angus

Grilled Australian Black Angus
Maldon salt
Extra virgin olive oil
Arugula
Shavings of Pianderna 24-month-aged Parmigiano Reggiano
Pianderna IGP Balsamic Vinegar of Modena

Carnaroli Rice

Carnaroli rice with vegetable broth
Speck
Melon
Butter
36-month-aged Parmigiano Reggiano
Pianderna Spergola
Fresh cream
IGP Balsamic Vinegar of Modena

Premium Beef Fillet

Premium beef fillet
Flour
Salt and pepper
Vegetable broth
Butter
Sage
Raspberries
Pianderna Apple Balsamic Vinegar
Brandy and Pianderna Lambrusco

Cream and Fruit Ice Cream

Cream ice cream with apple balsamic vinegar.

Cream ice cream with Modena IGP balsamic vinegar cream.

Strawberry ice cream with Modena IGP vinegar.

Fruit salad with white balsamic vinegar.

Chips and Tempura

Potato chips with Modena IGP balsamic vinegar glaze.

Shrimp tempura with white balsamic vinegar glaze.

INFORMATION and BOOKINGS

For reservations or to organize private and corporate events:

RTP srl Società Agricola
Via Pianderna, 9
42019 Scandiano (RE)
CF - P. Iva 02354590354

© rtpsrl-pianderna